Southbrook Bubbly Pet Nat 2019
| Country | Canada |
|---|---|
| Province | Ontario |
| Region | Niagara Peninsula |
| Producer | Southbrook Vineyards |
| Vintage | 2019 |
| Color | Sparkling Wine |
| Varietal(s) | Chardonnay Musque 83.5%, Chardonnay 10%, Riesling 6.5% |
| Country | Canada |
|---|---|
| Province | Ontario |
| Region | Niagara Peninsula |
| Producer | Southbrook Vineyards |
| Vintage | 2019 |
| Color | Sparkling Wine |
| Varietal(s) | Chardonnay Musque 83.5%, Chardonnay 10%, Riesling 6.5% |
| Closure | Crown |
|---|---|
| Volume | 750ml |
| Alcohol | 11% |
| Product Code | A026S00119 |
| UPC | 621605458166 |
| Inventory | In Stock (40) |
Tasting notes
Its bone dry, has completed malolactic, and was bottled with lees, so is soft on the palette with a refreshing finish, due, in part, to lower alcohol at 11%.
Appellation
VQA Ontario
Viticulture
Organic – Ecocert, suitable for vegans and vegetarians.
These Certified Organic Riesling, Chardonnay and Chardonnay Musque grapes were harvested in October 2019 targeting classic sparkling parameters - 17.1 to 18.3 Brix, with bright acidity.
Vinification
After harvesting whole clusters were pressed and the resulting juice was fermented with wild yeast. The fermentation started wild in tank and finished in bottle with delicate effervescence. No additives were used.
- Alcohol: 11.0%
- Residual Sugar: 0.61 g/l
- Free S02: <6.0 mg/l
- TA: 6.32 g/l
- pH: 3.42
- Bottled: December, 2019
- Closure: Crown Cap
- Cases Produced: 298 cases
Production Amount
3576Producer Description
Southbrook Vineyards is the epitome and evolution of Bill Redelmeier's love story with wine, the land, and all things “local.” The winery is situated on a 150-acre vineyard in the heart of the Niagara Peninsula wine region of Ontario, Canada. We produce organic and biodynamic wines that earn recognition, from critics and consumers alike, year after year.
From their purchase of the Niagara-on-the-Lake vineyard in 2005, the Redelmeiers committed their energies to sustainable viticulture. By 2008, they had created the first wine estate in Canada to earn both organic and biodynamic certification for its vineyard and winery.
Southbrook is the first biodynamic certified vineyard in Canada - They became officially certified by Pro-Cert Organics, Canada’s national certifier of organic food products, and by Demeter, the international body that oversees biodynamic agriculture. They are also the first winery to achieve LEED Gold Certification, continuing to garner other accolades, notably the Award of Excellence for Architectural Design and an Award of Merit for Green Buildings from the Canadian Institute for Steel Construction.
Southbrook makes every effort to live in harmony with the land. From their biodynamic, organic vineyard they produce fine age-worthy wines, most notably Cabernet Sauvignon, Cabernet Franc, classic Bordeaux blends and Chardonnays.
Ann Sperling - Winemaker
An inseparable team because their goal is one and the same – to grow the best wines that express their origins with authenticity and integrity. The team is led by Ann Sperling, Director of Winemaking and Viticulture. Ann was integral to Southbrook's transition from winemaker to winegrower, having introduced Bill Redelmeier to the property in Niagara-on-the-Lake that has become our new home. Her commitment to managing our vineyard organically and biodynamically is met with equal dedication by our Vineyard Manager Len Van Hoffen.
Southbrook also has the dedicated " Farm Team" with Linc Farm who take care of the sheep, pigs, chickens and more on the Southbrook Property.
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