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Lakeview Cellars 2021 Vidal Icewine (375ml)

Canada, Ontario
93 WSC 93 Points (The International Wine & Spirit Competition (UK))
96 IWC 96 Points (International Wine Challenge)

This is a classic Vidal Icewine with notes of honey, lychee, and citrus followed by a complex palate with a balanced, acidic backbone. This fresh and lively Vidal should be served chilled to approximately 5°C.  

Country Canada
Province Ontario
Region Niagara Peninsula
Sub-Ava VQA Niagara Peninsula
Producer Lakeview Wine Co.
Vintage(s) 2021
Color Dessert Wine
Varietal(s) Vidal
¥7,700  (incl. tax)

This is a classic Vidal Icewine with notes of honey, lychee, and citrus followed by a complex palate with a balanced, acidic backbone. This fresh and lively Vidal should be served chilled to approximately 5°C.  

Country Canada
Province Ontario
Region Niagara Peninsula
Sub-Ava VQA Niagara Peninsula
Producer Lakeview Wine Co.
Vintage(s) 2021
Color Dessert Wine
Varietal(s) Vidal
Data
Closure Cork
Volume 375ml
Alcohol 11.5%
Product Code A004D00221
UPC 628116005066
Inventory Coming soon (120)
Owning & Enjoying

Tasting notes

This is a classic Vidal Icewine with notes of honey, lychee, and citrus followed by a complex palate with a balanced, acidic backbone. This fresh and lively Vidal should be served chilled to approximately 12°C.  

Cellaring

Enjoy now through 2030 and beyond

Press
93The International Wine & Spirit Competition (UK)

Fabulously sweet with skilfully balanced notes of rich orange marmalade, smooth honey and juicy pineapples. Delivers a silky mouthfeel with a long, mouthwatering finish.

96International Wine Challenge

Trophy for best in category at the recent International Wine Challenge - 96 points!

Reviews & Ratings

AWARDED CANADA'S BEST ICEWINE - INTERNATIONAL WINE CHALLENGE 2024
Trophy (96 Points, Best Icewine in Canada) - International Wine Challenge 2024
Platinum (98 Points, Highest Scored Wine in History of Competition) - Las Vegas Global Wine Awards 2020
Double Gold - China Wine and Spirits Awards 2020
Double Gold - Six Nations Wine Challenge 2019
Gold – China Wine and Spirits Awards 2021
Gold (96 Points) - Decanter World Wine Awards 2019
Gold (95 Points) - Decanter World Wine Awards 2020
Gold - All Canadian Wine Championships 2020

Production

Appellation

VQA Niagara-on-the-Lake

Vinification

The frozen Vidal grapes were harvested mid-December when temperatures fell between -10 and -13. After settling the juice in stainless steel tanks, cool fermentation was completed in midFebruary when the wine was placed outdoors to stop fermentation and complete a natural cold stabilization.

Producer

Producer Description

In 1986, The Gurinskas Vineyard was created from a 13 acre fruit farm on the Beamsville Bench as a retirement project by medal-winning amateur winemaker Eddy Gurinskas and his wife Lorraine. Back then they planted hybrid varieties like Baco Noir and Vidal. Three years later they planted vinifera varieties like Cabernet Sauvignon, Chardonnay, Merlot and Pinot Gris. In 1991, they opened Lakeview Cellars Estate Winery Limited as one of Niagara’s first cottage wineries producing a whopping 2,300 cases of wine. In 1996 they brought in Larry Hipple and Stu Morgan as equal partners and changed the vineyard name to match the winery name. Eddy established a name for Lakeview Cellars early in the Niagara wine industry, by crafting big, bold reds and aromatic whites. Cabernet Sauvignon has been the focus of Lakeview Cellars. Eddy has been quoted as saying that “it is my favourite grape variety. I enjoy a wine with body and tannins that need to age 4 or 5 years.”

In 2001, the partnership sold a majority interest to Diamond Estates and in 2003 Eddy retired as winemaker with Tom Green, who apprenticed under Eddy, taking over the winemaking job. In the same year, 2003, Eddy was awarded what was then The Ontario Wine Society’s Winemaker of the Year Award in recognition of his consistent yet innovative ability to produce quality wines from a broad spectrum of Ontario-grown grapes. In 2008 Diamond Estates built a state of the art winery facility in NOTL and consolidates all the production to the new facility. Under the guidance of Tom Green (now VP of Operations for Diamond) the wine making team continues the legacy of Eddy by crafting premium red in the same style that Eddy so loves. The original Lakeview estate was sold in 2009 to Tawse Winery.

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